San Pellegrino Almost Famous Chef Competition 2d Hoodie

Sous Vide White Fish Tenderloin, in Rosemary and olive oil. The Sweet Potato Hash, Topped with a Quail Egg. A freelance photographer who presents original products in the form of cards, calendars, photo books and other media that express consideration, true humanity, elegance and style. Also I work as a food style photographer, culinarian, media concept consultant, resource manager within hospitality and culinary markets. My environmentalist view is to love our habitat, recycle and think before you buy products harmful to humanity. As a cook I really appreciate water as my main ingredient and work to present it through natural themes in my portfolio. I hope you appreciate and continue to return for more products from my line. I...