Regional Foods Pillows

A fictitious company inspired by Rhode Island's mob history and our own particular dialect. If youse not from Rho D'Ilin, don' worry if youse don' ged it. Ayyy...fuhgeddaboudit!

"A fictitious company inspired by Rhode Island's mob history and our own particular dialect. If youse not from Rho D'Ilin, don' worry if youse don' ged it. Ayyy...fuhgeddaboudit! Good food is a Rho Di'lin tradition - so many wonderful Italian cooks... and Vinnny and Rocko are traditional Italian men's nicknames. "

A fictitious company inspired by Rhode Island's mob history and our own particular dialect. If youse not from Rho D'Ilin, don' worry if youse don' ged it. Ayyy...fuhgeddaboudit!

"A fictitious company inspired by Rhode Island's mob history and our own particular dialect. If youse not from Rho D'Ilin, don' worry if youse don' ged it. Ayyy...fuhgeddaboudit! Pizza is big in Rhode Island. But we call it peetzer because we take the r off the end of words that have it and stick it on to the end of words that don't. ""Brender, han' me the blendah would ya?"""

"A fictitious company inspired by Rhode Island's mob history and our own particular dialect. If youse not from Rho D'Ilin, don' worry if youse don' ged it. Ayyy...fuhgeddaboudit! Hard shelled clams in the Rhode Island area that are really too big to eat as steamed clams are called quahogs. They're usually used for chowder (chowdah), clam cakes, and the shell is filled with minced clam stuffing (stuffies). they are often served with some variety of hot sauce and lemon juice. If it comes with a regular fork it's a stuffy. If it comes with a tiny pickle fork it's a 'gourmet' (!) stuffy. And yes, Rho Di'liners can argue about this all night long..."

"A fictitious company inspired by Rhode Island's mob history and our own particular dialect. If youse not from Rho D'Ilin, don' worry if youse don' ged it. Ayyy...fuhgeddaboudit! A water fountain in Rho Di'lin is a bubblah (bubbul-ah) because the watah bubbuls up so youse can drink it. "